SLOW COOKER CHICKEN RECIPE VIDEO

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Wednesday, September 8, 2010

Slow Cooker Chicken and Dumplings



Slow Cooker Chicken and Dumplings

Slow Cooker Chicken Recipes Ingredients:

* 4 skinless, boneless chicken breast halves
* 2 tablespoons butter
* 2 (10.75 ounce) cans condensed cream of chicken soup
* 1 onion, finely diced
* 2 (10 ounce) packages refrigerated biscuit dough, torn into pieces

Slow Cooker Chicken Recipes Instructions:

1. Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover.
2. Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center...and the slow cooker chicken recipe dumplings is ready to serve hot..enjoy it !
slow-cooker-moroccan-chicken recipe

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