Slow Cooker Braised Chicken with Onions, Potatoes & Peas Recipe
Slow Cooker Chicken Ingredients:
- 3 pounds boneless skinless chicken breast halves
- 2 tablespoons paprika – Hungarian
- 1 & 1/2 tsp salt
- 1 tsp pepper
- 6 large onions – thinly sliced
- 1 tsp chicken bouillon powder
- 12 small red potatoes – unpeeled and halved
- 1 10-ounce package frozen green peas
- 2 tablespoons chopped parsley
Rinse the chicken under cold water and pat dry. Season with the paprika, salt and pepper.
Place all vegetables on the bottom of the slow cooker, potatoes first, and then put the meat on top.
Season with the bouillon powder. Cover and cook until vegetables are tender and the chicken is done. Cook 7 to 10 hours on low or 3 to 4 hours on high.
Enjoy the Slow Cooker Braised Chicken with Onions, Potatoes & Peas Recipe !!!
Slow Cooker Braised Chicken with Onions, Potatoes & Peas Recipe Video :
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